Butternut Squash Soup with Fresh Ginger

This recipe has become quite a favorite! A wonderful bowl of comfort, and easy to make. Ingredients 1 large butternut squash (about 3 pounds) 2 Tablespoons (roughly) vegetable oil; olive oil is great 1/4 to 1/3 stick of butter 1 medium onion, roughly chopped 1 large leek (optional), cleaned and roughly chopped (cut off tough … Continue reading Butternut Squash Soup with Fresh Ginger